Hotel restaurant
Origin
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At the beginning there was the land and the sea...
There is no other ambition than to offer modern and generous cuisine, anchored in the seasons, made from seafood or land products.
Washed down with good wines, we offer cuisine with varied cooking methods (grill, plancha, etc.) in a green and bucolic setting.
Whether you have 30 minutes or two hours, it doesn't matter. Step through our restaurant with veranda and view of the park, choose to sit on our sunny terrace and enjoy.
